Friday, December 19, 2008




Hey pple! Well, now that the festive season is approaching, I am sure that most of you are in high spirits, yup? :D

I just found something that I thought some of you might be interested in, especially Clara, yep. ;D Provided that she has the required patience. Hahas

Let's learn how to make Sugar Cookie Dough!











Ingredients



2 cup(s) (4 sticks) butter, softened

1 1/2 cup(s) sugar

2 eggs

3 egg yolks

2 teaspoon(s) vanilla extract

5 cup(s) flour

1 teaspoon(s) salt

1 1/4 teaspoon(s) ground cinnamon

1/4 teaspoon(s) ground allspice



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Directions



1. Beat the butter, using a mixer on medium-high speed. Beat in the sugar, eggs, yolks, and vanilla. Reduce mixer speed to medium-low and beat in the remaining ingredients. If tinting dough, add food coloring.



2. For chocolate dough, reduce flour to 4 1/2 cups and add 2/3 cup cocoa. For hand-formed cookies, transfer to an airtight container. For rolled and cut cookies, divide dough in half, form into 1-inch-thick slabs, and cover tightly with plastic wrap. For sliced cookies, use parchment paper to roll dough into logs.



3. Chill dough at least 2 hours. And chill formed cookies 20 minutes before baking at 350 degrees F on parchment-lined baking pans 10 to 15 minutes, depending on cookie size. For tinted-dough cookies, reduce oven temperature to 325 degrees F and bake 12 to 18 minutes.



Source: http://www.delish.com/recipefinder/sugar-cookie-dough-clv1207



Have fun xD

Love, Shi Hwei

treasuring de memories wif euu @ 7:34 AM